BRESAOLA 100GR - FILIMON GEUSEIS

Bring elegance and sophisticated flavor to any dish with our Bresaola from FILIMON GEUSEIS . This delicate product, presented in a convenient 100 gram package, is perfect for special occasions, gourmet sandwiches or simply to enjoy the authentic taste of Italian traditions.

What makes our Bresaola so special?

Bresaola is a type of air-dried beef that is distinguished by its deep red color and delicate flavor. Made from the best cuts of beef, it undergoes a maturation process that highlights its natural flavors and gives it a characteristic softness.

Key features:

• High-quality beef: We use only selected cuts, guaranteeing excellent taste and texture.
• Traditional maturation process: Long-term air drying that concentrates flavors and aromas.
• Thinly sliced: Ideal for eating straight from the package or as part of various recipes.
• 100 gram package: Convenient and practical, suitable for individual consumption or small gatherings.

Serving suggestions:

Bresaola is extremely versatile and can be used in a multitude of recipes. Here are a few ideas:

• Antipasti: Serve thin slices of bresaola with Parmesan, arugula, and balsamic dressing for a classic Italian appetizer.
• Salad: Add bresaola to a fresh salad with tomatoes, mozzarella, and basil for a rich and delicious lunch.
• Sandwiches: Make a gourmet sandwich with bresaola, cream cheese, avocado, and arugula.
• Pizza: Use bresaola as a topping for your pizza to add a sophisticated flavor.

Storage:

Store in the refrigerator at a temperature between 0°C and 4°C. After opening, consume within a few days to enjoy optimal taste and quality.

Enjoy the true taste of Italy with Bresaola from FILIMON GEUSEIS!