Dry wines

Enjoy an elegant dry red wine with a volume of 750ml , produced from precisely selected Merlot, Syrah and Gamza varieties. It combines perfectly with roasted meat, lamb and cheese , enriching any dish.

• Volume: 750ml
• Variety: Merlot, Syrah and Gamza
• Type: Dry

Volume: 750 ml.

Variety: Chardonnay

Color: white

Wine type: Dry

Food pairing: cheese, fish, poultry, vegetarian dishes, with appetizers

Fermented Chardonnay Barrel is the result of experimentation with Chardonnay and a response to the search for a new style of white wine. The Chardonnay variety is world-famous for its Burgundian wines, which are characterized by oak notes. In order not to deviate from our philosophy and to preserve maximum freshness, our hand-selected Chardonnay is allowed to ferment briefly in barrel. For this reason, citrus and tropical fruit aromas dominate, complemented by elegant notes of coconut, vanilla and caramel. This elegant and complex wine is ideal both for appetizers and in combination with vegetarian and refined seafood and cheese dishes.

Volume: 750 ml.

Variety: Chardonnay, Sauvignon Blanc, Viognier

Color: white

Wine type: Dry

Food pairing: cheese, fish, poultry, vegetarian dishes, with appetizers

IRIS white is a combination of the three classic white varieties from France: King of the Loire – Sauvignon Blanc, Burgundy Chardonnay and Rhone – Viognier. This explosive and fresh combination comes from a selection of our best clones of hand-harvested grapes. The varieties are vinified individually, with minimal intervention in the winemaking process to preserve their characteristics. Without oak, we leave them to age in the bottle for several months so that the three royal varieties can get to know each other and unite to obtain this complex, fresh and fruity wine. With aromas of citrus, white, green and tropical fruits, the wine is ideal for appetizers and as a side dish to refined dishes.

Volume: 750 ml.

Variety: Sauvignon Blanc

Color: white

Wine type: Dry

Food pairing: cheese, fish, poultry, vegetarian dishes, with appetizers

Château Burgozone Sauvignon Blanc is a modern version of this wonderful variety, between the classic fresh and green style of the Loire and the extravagant and expressive New Zealand style. With harmonious, elegant and fresh aromas of citrus, exotic fruits and light herbs, Sauvignon Blanc from Château Burgozone offers a refined and complex wine. The wine will perfectly accompany your appetizers, as well as being the best choice to highlight the finesse of refined seafood, fish and vegetarian dishes.

Volume: 750 ml.

Variety: Marselan

Color: red

Wine type: Dry

Food pairing: dessert, meat, pasta/pizza, poultry, vegetarian dishes

Marselan from Chateau Burgozone is a real discovery for the wine connoisseur. Marselan is a cross between Cabernet Sauvignon (tannins) and Grenache (fruit), created in 1961 in France. Burgozone was the first winery to plant and register it in Northern Bulgaria because of its interesting qualities. The hand-picked Marselan gives an aroma of cherry, black fruit and soft tannins. The wine is complex and goes very well with your meats, grills, vegetarian dishes, cheeses and chocolate desserts. It can be served in the summer slightly chilled.

Volume: 750 ml.

Variety: Pinot Noir

Color: Rose

Wine type: Dry

Food pairing: fish, pasta/pizza, poultry, vegetarian dishes, with appetizers

The aromas of ROSE from Pinot Noir include fresh strawberries, raspberries, citrus and green apple. Its color is a pleasant pink-orange. It has a voluminous body with subtle notes of tomato leaves. The wine will perfectly complement your appetizers, seafood, vegetarian and Italian dishes.

Volume: 750 ml.

Variety: Cabernet Sauvignon, Merlot, Syrah

Color: red

Wine type: Dry

Food pairing: cheese, meat, poultry, vegetarian dishes

Philipp Collection is a combination of the three most famous and noble red wine varieties, where Cabernet Sauvignon adds structure, Merlot - softness, and Syrah - a touch of spiciness. This wine is produced from a selection of our best plots with hand-picked grapes with limited yields. Complex and elegant, the wine is distinguished by aromas of black and red fruits and spicy notes. The deep and long aftertaste comes from oak aging and bottle aging. The wine will pair well with lamb, beef steak, grilled pork and vegetarian dishes.

Limited edition of 2713 bottles.

Enjoy the elegant dry red wine produced from the Nero d'Avola variety. With a volume of 750ml , this wine is the perfect choice for special occasions and dinners.

Accentuate its flavor with roasted red meat, game, or medium-aged cheese.

• Volume: 750ml
• Variety: Nero d'Avola
• Type: Dry red wine

Enjoy the exquisite taste of Côte du Danube Chardonnay and Tamyanka ! This dry white wine, with a volume of 750ml, is the perfect combination of the popular Chardonnay and the local Bulgarian variety Tamyanka. The hand-picked grapes give a unique aroma of tropical and citrus fruits, with light notes of white flowers and minerality.

• Volume: 750ml
• Varieties: Chardonnay, Tamyanka
• Type: Dry white wine
• Ideal for: Aperitif, vegetarian and exotic dishes, cheeses and desserts

Discover IRIS red vintage 2022 – an elegant dry red wine , combining Cabernet Sauvignon, Marcellin and Syrah . With a deep red color and 15% alcohol content , it is perfect for cheeses, meat, poultry and vegetarian dishes . Enjoy the harmony of taste and the long finish!

• Wine: IRIS Red
• Vintage: 2022
• Volume: 750 ml

Enjoy the exquisite Pinot Noir from Cote du Danube! This light and elegant red wine, made from hand-picked grapes from vineyards along the Danube River, offers fresh aromas of red and black fruits with subtle notes of vanilla and cedar.

It goes great with:

• Sirena
• Meat and poultry
• Vegetarian dishes
• Fish

Serve slightly chilled and enjoy its versatility!

Enjoy the exquisite Côte du Danube Cabernet Sauvignon & Merlot , combining the two noblest grape varieties. Originating from the vineyards on the southern bank of the Danube River, this dry red wine has a volume of 750 ml and offers a rich taste and aroma.

• Variety: Cabernet Sauvignon, Merlot
• Ideal for: Meat, cheese, pasta/pizza and vegetarian dishes
• Origin: Côte du Danube, Burgozone